REPORTING STRUCTURE
Reporting ToManager
Supervision Ofn/a
Interacts WithGuests / Staff
JOB DESCRIPTION
Present drink menus / make recommendations / answer questions regarding beverages.
Record drink order accurately / immediately into the Point of Sales System.
Prepare for / produce specialty hot and cold beverages.
Maintain cleanliness in all areas of the bar.
Monitor / control beverage stocks.
Wash / Sterilize glassware.
CANDIDATE SPECIFICATION
Experience5 years
Education LevelCertificate Level
QualificationsNational Certificate in Tourism and Hospitality Management
Softwaren/a
Equipmentn/a
Knowledge OfMixing / Garnishing / Serving Drinks / Restaurant Environment
Skills ToWork in a Team
Ability ToCommunicate / Offer Superior Customer Service
PersonalityPositive / Outgoing
OtherTact And Diplomacy For Dealing With Difficult Situations.
ORGANISATION
IndustryHospitality
CultureProfessional
Gender ProfileMixed
Age ProfileBetween 25 and 40 years of age
TERMS AND CONDITIONS
EmploymentPermanent
LocationHarare, Zimbabwe
Remuneration Negotiable

View job at: https://www.cvpeopleafrica.com/jobs/view/hospitality-food-services/zimbabwe/barista/25063